Wednesday, May 02, 2007

Lunch...

Peanut Sauce Noodles... as the meal is called at casa GeWilli...

Combine all ingredients in a large bowl (big enough for sauce + pound of pasta)
finely chopped onion (1/4 of a small sweet onion)
3-4 cloves of pressed garlic
crunchy peanut butter
shoyu sauce
fish sauce
rice wine vinegar
dark sesame oil
extra virgin olive oil
fresh cilantro
ground coriander
tiny dash of cumin (ground)
bit of dried basil
hot sauce
fresh finely diced ginger root
dash or two of curry powder
warm to hot water to bring up to consistency...

cook pasta, drain and put directly into the sauce... toss and eat...

Serve with grated carrots, stir-fried tofu or chicken as options...

not really Thai, not really indian, sort of a globally confused but wicked tasty peanut noodle dish...

So, finally got the last piece of the puzzle to recover from the bar/stem issued from CX nats. The Hub has a nice bin of used stems. Found a perfect match to the original one off the croll... now i can go back to options that all fit...

Picked up a tire to replace the blown sidewall conti... a serfas seca, with that flat protection system thing in it. Gonna give that a try. I like the Vida's so much but the Vida's don't fit in the P-mount, and i'd rather wear out a $20 tire than a $45 tire in the rear (conti 4 season)...

Hoping to offer as positive review of the Seca as i can for the Vida...

leave ya with this:


1 less car is good...

r u doing ur part?

commute by bike

it is not just for the kids who were picked on in school like Coach Chef Curly anymore...

respect!
g

1 comment:

gwadzilla said...

I love the Peanut Noodle

I need to get a recipe for that

cold or hot!

sounds tastee!